Dahlias
Dahlias are enjoying something of a renaissance, proving popular on Instagram, and we’re definitely here for it. These beauties bring colour and texture to bouquets just like peonies do. Plus they come in all shapes and sizes too: little balls, beautiful water lily-esque types – there’s even the famous dinner plate dahlias with blooms as big as your head! We especially love the Cafe Au Lait variety.
Handily, dahlia season overlaps with the end of peony season and they go through until the first frost hits, which is usually mid-late October.